Dinner Menu


Soup of the Day$14.00
Seafood Chowder$15.00
Fresh Bread$3.70


Only Seafoodtopped with wasabi, pickled ginger and soyx6$15.00x12$29.50
Kilpatricktopped with bacon & worcestershire saucex6$15.00x12$29.50
Sushi & Sashimi Platterwith dipping sauces$17.50$30.50
Yellow Fin Tunaseared with sesame seeds & served chilled with pickled cucumber and ponsu sauceentree$17.50main$30.50
Raw Fish Saladtoday's catch marinated in lemon and coconut cream with bell peppers and snipped chivesentree$17.50main$30.50
Scallopspan fried with bacon and served in puff pastry with a marsala cream sauceentree$19.00main$31.50
Musselssteamed with Thai curry and coconut creamentree$17.50main$30.50
wrapped in bacon, grilled and served with a spicy honey glazeentree$17.50main$30.50
Calamarilightly pan fried in garlic butter & parsleyentree$17.50main$30.50
King Prawnsshelled and sauteed with a chilli, garlic and Chinese parsley sauceentree$19.00main$31.50
shelled and pan fried in light hone, soy and sesame seed sauceentree$19.00main$31.50
Seafood Plattersushi, sashimi, oysters, yellow fin tuna, raw fish & marinated musselsentree$23.00main$34.50


All mains served with a fresh garden salad

Chef's Special$POA
Today's Fishpan fried in lemon juice & parsley$29.50
oven baked and served with a galliano & banana cream sauce$30.50
chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oil$30.50
Salmon Filletfilled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce$31.50
Phyllo Parcelsfilled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce$30.50
Game Fishseared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots$30.50
Fettucinetopped with today's catch, spinach & a tomato, garlic, parmesan cream sauce $30.50
Seafood Saladseared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette$31.50


Hot Potatoes$6.50


Raspberry crème brulee with almond biscotti$14.50
Sticky date pudding with crème anglaise and caramel sauce $14.50
Passionfruit cheesecake$14.50
Baileys chocolate mousse $14.50
Pavlova with berries and cream$14.50
Ice cream sundaes with chocolate or caramel or wild berries$14.50
Selection of new zealand cheeses, falwasser crackers, grapes & quince paste$18.50